Ribs: Chinese Spareribs

Chinese Spareribs

4.32 / 5 Stars | 49 Reviews

by IBNSHISHA

“After searching the internet for a good Chinese Spareribs recipe and not finding any that caught my eye, I decided to make my own. This recipe is pretty simple, and yields tender, juicy, tangy ribs. In Japan, I cooked this in the fish broiler, but it should be fine on the grill or in the oven.”

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