We really enjoyed yesterday’s fruit loaf (Fig, Blood Orange, and Anise Seed Bread). Today, I thought I would explore the more savory side of my machine.
It is convenient, I must say of occasionally using a bread machine. I am a by-hand type of girl. But, today I didn’t have to sprinkle flour all over the dining room table every few hours. And the hubs and I we able to nip off to the library with our 6 kids while it baked.
Give it a go. Makes a lovely sandwich or soup bread.”