Search Results for: breakfast, brunch

Sunday Brunch: Homemade Garlicky Breakfast Sausage

Sunday Brunch: Homemade Garlicky Breakfast Sausage

dash;or maybe just a dash of maple syrup for some added sweetness. One non-negotiable is a scale: you need one for this recipe to accurately weigh the salt for the sausage. But that’s a small price to pay for a better brunch. My favorite way to serve this sausage is by forming into a patty and sandwiching it in a toasted English muffin. But you could also cook it then toss it into a hearty strata, or throw some into a pancake batter&mdash…

Weekend Cook and Tell Round Up: Breakfast For Dinner

Weekend Cook and Tell Round Up: Breakfast For Dinner

Potato and Spinach Frittata [Photograph: Rocquie] Our last challenge for Weekend Cook and Tell was for all of you to share your favorite breakfast dishes for any time of day. We called this Breakfast For Dinner. We appreciated your early morning eats both in recipe, photo, and story form. Here are our favorite breakfast dishes. Rocquie does not wake up ravenous in the morning. In fact, she says she cannot even smell upon first waking up….

The Vegan Experience: I Like Breakfast Once Again

The Vegan Experience: I Like Breakfast Once Again

for my (newly full-on vegetarian) wife and myself, I’ll indulge in the occasional late-night snack if I’m up working past 2 a.m. (which is most nights), and (!!!), I even eat breakfast these days. (Usually.) While brunch can be an exciting affair, a normal weekday breakfast is something I need to be able to prepare in the few minutes I have between the time Yuba wakes up and the time she gives up and pees on the floor. My go-to for th…

The Brunch Dish: The Local Root Loves Lamb

The Brunch Dish: The Local Root Loves Lamb

…iary, about changing our food system to save the world, embracing the seasons, and eating sustainably. Perhaps a tall order for these parts, but the food speaks for itself, and it’s quite persuasive. Local Root’s brunch items seem ordinary at first glance, but there are uncommon touches scattered throughout, such as a surprising amount for lamb, not your typical brunch culprit. In fact, I haven’t seen this much lamb in one plac…

The Brunch Dish: M. Henrietta

The Brunch Dish: M. Henrietta

…ther way to get sugar in your mouth. Comfort food reaches its apex on m.henriettaʼs comfort plate ($11.75), a seasonal medley of everything you could crave in the a.m. Sausage, bacon, eggs, and a crêpe comprise The A-Team of brunch plates, all made with canny touches. A thick slice of apple-Gouda-chicken sausage is glazed with enough red wine syrup to give you another hangover. The sausage is smoky and reminiscent of kielbasa in texture and flav…

Sunday Brunch: Corn Muffins with Candied Bacon

Sunday Brunch: Corn Muffins with Candied Bacon

Editor’s note: Each Saturday morning we bring you a Sunday Brunch recipe. Why on Saturday? So you have time to shop and prepare for tomorrow. [Photograph: Sydney Oland] The interplay of sweet and savory carries through both elements of this simple brunch dish. Sweet corn, touched with just a bit of salt and black pepper, complements smoky candied bacon. These muffins make a great contribution to a potluck, or can be used as a sweet and…

10 Great Breakfasts in the East Village

10 Great Breakfasts in the East Village

VIEW SLIDESHOW: 10 Great Breakfasts in the East Village The East Village may be best known these days as a nightlife neighborhood, but it also has breakfast down. And we don’t mean brunch: we mean breakfast, available before you go to work on a weekday, something to nourish you rather than just nurse a hangover. Whether you’re looking for a quick bite or a proper sit-down breakfast, sweet or savory, here are ten restaurants and cafe…

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