Maggie May Schill has posted 6 Inch Southern Coconut Cake
“I have a recipe that has been well received for a while now for Southern coconut custard cake. The only problem with this cake is that it is 10inches, 4 layers and weighs a bit over 12 pounds. It really isn’t what I’d call a casual cake.
I wanted to make this cake for a couples birthday because they like coconut cake, but again the cake is too freaking big for just two people to eat realistically. So I got playing with some of the ratios and made a recipe that works great for a small cake, perfect for 2-4 people to share.”